Jan Birnbaum prepares smoked salmon with scrambled-egg torte and caviar; and roasted leg of lamb.
Emeril Lagasse
Michel Richard
Patrick Clark
Lidia Bastianich
Charles Palmer
Amy Ferguson-Ota
Robert Del Grande
Jean-Louis Palladin
Susan Feniger and Mary Sue Milliken
Jacques Pépin
Jeremiah Tower
Jan Birnbaum and Lidia Bastianich
Andre Soltner
Nancy Silverton
Jacques Pepin II
Alice Waters